Spaghetti Carbonara Sauce recipes Food that this one is just the noodles, but the shape is similar to the stick means cooking boiled after mienya new swell mixed with herbs such as chicken or minced meat sauteed with a sauce, it was hmmmm lezatoo. Spaghetti Carbonara Sauce recipes
Spaghetti Carbonara Sauce recipes
ingredients:
4 tablespoons butter
8 beef bacon, cut into small pieces
2 eggs
2 egg yolks
1 teaspoon chili powder
1 cup grated cheese permesan
1/2 cup heavy cream
1 tsp salt
black pepper to taste
450 g spaghetti
7 liters of water
How to Make
- whipped butter to become soft.
- Prepare a bowl, whisk the eggs and egg yolks until blended. Add 1/2 cup cheese and stir well.
- Preheat oven heat resistant dish.
- Boil water and salt, cook the spaghetti until al dente and overcooked.
- Cook the bacon until cooked pieces of beef. Set aside.
- add half the butter and add the chili powder and cream. Cook over low heat.
- Put the cooked spaghetti in a bowl that is heated. Add the remaining butter. Stir well.
- Add the cream and bacon and cheese and beaten eggs. The heat of the spaghetti will cook the eggs.
- Add salt and pepper to taste.
- Serve with a sprinkling of grated cheese.
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